Home » » N-1-B-WR-Seafood-Throwdown-053

N-1-B-WR-Seafood-Throwdown-053

November 7, 2012 Filled under
No Comments

Wake Robin chefs prepare a delicious poached cod with tarragon and roasted potatoes as part of the Seafood Throwdown at Fletcher Allen Health Care on Wednesday, Oct. 24.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>